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two glasses of watermelon wine slush

Watermelon Wine Slush

  • Author: Jennifer
  • Prep Time: 10
  • Cook Time: 120
  • Total Time: 2 hours 10 minutes
  • Yield: 6 1x


Summertime is calling with this watermelon wine slush recipe – an easy poolside cocktail featuring Moscato and fresh watermelon.


  • 3 cups ice cubes
  • 1 bottle pink Moscato
  • 1 1/2 Tbsp. lemon juice
  • 3 cups seedless watermelon – cubed


  1. Cut and cube the seedless watermelon.
  2. Add all of the ingredients to a blender and blend until smooth.
  3. Transfer to a glass storage container and freeze for 1-2 hours or until slushy.


  • Category: Drinks
  • Cuisine: American

Keywords: wine slush, watermelon wine slush, moscato