– jar sunbutter – pure maple syrup – oats – medjool dates, pitted – vanilla – chia seeds – semi-sweet chocolate chips
1. Add the pitted dates, Sunbutter, maple syrup, and vanilla to a food processor and process until smooth and combined.
3. Line an 8×10 baking dish with parchment paper. Transfer granola bar mixture to pan and using a rubber spatula or wooden spoon spread and flatten the granola mixture into the pan.