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Skirt Steak with Blue Cheese Polenta

February 19, 2019 By Jennifer Leave a Comment

This skirt steak with blue cheese polenta is an easy gluten-free dinner option.  Simple pan sear the skirt steak and whip up the blue cheese polenta and you’ll have dinner ready to eat in under 30 minutes.

This post is sponsored by the Certified Angus Beef ® brand in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own.

A white bowl with slices of skirt steak sitting on a bed of blue cheese polenta with broccolini on the side
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