INGREDIENTS

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In a small bowl, add the egg, salt, and pepper, and whisk to combine. In a separate bowl, add the panko bread crumbs and Italian seasoning and stir to combine.

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Pour the bread crumbs out onto a sheet of parchment paper so you can easily bread the chicken breasts.

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Dip the chicken breasts first into the egg mixture, then into the bread crumbs, fully coating each side.

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Spray your air fryer basket with oil and place 2-3 chicken breasts into the basket. Fit as many as you can without overlapping.

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Cook at 400 degrees for 5 minutes, then open the air fryer and flip the chicken breasts. Cook for another 5 minutes.

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Swipe up for full recipe!

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