Elevate your holiday pie game with this brûleed eggnog custard pie! Eggnog custard filling covered with a crunchy layer of brûléed sugar – it’s a delicious upgrade from traditional holiday pies.
This brûléed eggnog custard pie is the perfect answer for elevating your holiday pie game, especially when you’re tired of the same old pies year after year. You get the full-on eggnog flavor within the eggnog custard, plus an added touch of sweetness with the brûléed top.
Gently fit the pie crust into the bottom and sides of the plate. Trim the extra dough to about a 1-inch overhang. Using your fingertips, crimp the dough all the way around the pie plate.