Ranch Chicken Wings

These ranch chicken wings are gluten-free dry-rubbed chicken wings that are cooked in the air fryer and full of ranch flavor. Using the buffalo ranch wing sauce as the dipping sauce for these wings!

• chicken wings • arrowroot starch • Hidden Valley Ranch mix • salt • black pepper


Place the chicken wings into a large mixing bowl and add the arrowroot starch, ranch mix, salt, and pepper. Toss to fully coat.

Spray your air fryer basket with cooking oil and add the wings to the basket, keeping them in a single layer.

Cook at 400 degrees F. for 20 minutes, turning at the 10-minute mark.

Serve dry or with buffalo ranch wing sauce.

We’ve also included cooking directions for the oven-baked, and an oil fryer!

Swipe up for full recipe!