Recipe

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The Shrimp Dijon Appetizer recipe is one of the easiest weeknight dinner or party appetizer that’s easy to make with little clean-up! Just get your cooked shrimp and you’re already halfway there.

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It’s quick and simple, a crowd-pleaser, timeless, and can also be served as a main course.

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INGREDIENTS NEEDED

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HOW DO YOU MAKE SHRIMP DIJON APPETIZER?

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In a small bowl, whisk together the mayonnaise, 3 Tbsp. Dijon mustard, lemon juice, lemon zest, and minced garlic until well combined. Cover and refrigerate.

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Next, in a large mixing bowl, whisk together the olive oil, vinegar, ¼ cup Dijon mustard, salt, pepper, and red pepper flakes.

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Swipe Up for the Full Recipe

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