COVERED STRAWBERRY GHOST

Chocolate

These chocolate covered strawberry ghosts bring fresh fruit to the table but also chocolate, so it’s a win win for parents, right?!

I will preface this recipe with the fact that the white chocolate chips used to dip these strawberries are not refined-sugar free or dairy-free, and I wasn’t comfortable enough to label them as gluten-free.

- fresh strawberries - Ghirardelli Classic White Chips - sweet chocolate mini chips

INGREDIENTS NEEDED

HOW TO MAKE CHOCOLATE COVERED STRAWBERRY GHOSTS

Melt the classic white chips according to package directions.

Once melted, hand dip each strawberry and place onto a lined baking sheet.

While white chocolate is still wet, place mini chips onto strawberry for the eyes and nose.

Place strawberries in refrigerator until ready to serve.

Swipe Up for the full recipe