Recipe

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This Smoked Mahi Mahi Dip is the perfect holiday appetizer. If you love a little bit of heat with a creamy and delicious texture, this simple smoky dip recipe is perfect.

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I would love to arrive at a holiday party and have a table full of just dips! This just might be the year to make that happen and I’ll be starting with this simple recipe.

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INGREDIENTS NEEDED

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HOW DO YOU MAKE SMOKED MAHI MAHI DIP?

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Add the cream cheese, sour cream, lemon juice, Old Bay seasoning, 1 tsp. chopped dill, hot sauce, liquid smoke and cracked pepper to a bowl, stir to combine.

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Stir in the flaked fish, stirring carefully just until combined.

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Swipe Up for the full recipe

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