Cinnamon and Sugar Chips: Udi’s Gluten-Free Large Tortillas Ghee (melted) Pure Cane Sugar Cinnamon
Fruit Salsa: Strawberries (diced) Blueberries Jalapeno (diced) Fresh Lime Juice
Combine the cinnamon and sugar in a small bowl, then sprinkle generously onto the tortillas. Place under the broiler and watch carefully for 2-3 minutes.