Are you looking for the perfect fall and holiday drink? This Moscato d’Asti Cocktail recipe is one that you’re going to love. With a refreshing flavor and taste and a hint of pumpkin, this is one simple cocktail recipe you won’t want to miss. Make sure to check out the rest of my easy cocktails for more great recipes.
I love the flavor of pumpkin so much! Since this easy drink recipe has pumpkin vodka, you know it will be good. Top with a bit of cinnamon, and you’ve just created a warm and hearty drink that will leave everyone wanting more.
Grab your friends for a fun cocktail tasting party and include this Moscato cocktail recipe.
Ingredients Needed
- Moscato d’Asti
- 1 oz. pumpkin vodka
- 1 oz. RumChata
- 1 pinch ground nutmeg
- 1 pinch ground cinnamon
- Crushed ice
- Cinnamon stick and star anise for garnish
How to make Moscato d’Asti Cocktail
- Fill a cocktail shaker with ice.
- Add the pumpkin vodka and RumChata and shake to combine.
- Strain into a lowball glass, then top with Moscato d’Asti.
- Sprinkle with nutmeg and cinnamon, then garnish with 1-2 cinnamon sticks, 1-2 star anise and serve.
Recipe FAQs and Notes
Is Moscato d’Asti sweet or dry?
It just depends on the ingredients that you use. You’ll find that this drink will range from dry to semi-sweet.
Do you refrigerate Moscato d Asti?
Yes, you do. For the best flavor and taste, you’re going to want to serve this drink recipe chilled. I like to add quite a bit of ice to mine.
How long is Moscato d’Asti good for?
Once you open the bottle, it should be consumed within a week. (seal it tightly and store it in the fridge) That won’t be a problem with this drink recipe!
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Moscato d’Asti Cocktail Recipe
Moscato d'Asti Cocktail
Check out how simple and delicious this cocktail recipe is!
Ingredients
- Moscato d’Asti
- 1 oz. pumpkin vodka
- 1 oz. RumChata
- 1 pinch ground nutmeg
- 1 pinch ground cinnamon
- Crushed ice
- Cinnamon stick and star anise for garnish
Instructions
- Fill a cocktail shaker with ice.
- Add the pumpkin vodka and RumChata and shake to combine.
- Strain into a lowball glass, then top with Moscato d’Asti.
- Sprinkle with nutmeg and cinnamon, then garnish with 1-2 cinnamon sticks, 1-2 star anise and serve.
Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 319Total Fat: 3gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 8mgSodium: 12mgCarbohydrates: 7gFiber: 1gSugar: 2gProtein: 1g
The recipes included on this website are written and produced for informational purposes only. I am not a certified nutritionist or medical professional, and the nutritional data on this site have not been evaluated or approved by a nutritionist, registered dietician ,or other medical professionals.
Jennifer is the recipe developer and food photographer behind Wanderlust and Wellness since 2016. She creates easy, approachable gluten-free recipes for the everyday home cook; because cooking gluten-free doesn’t mean food has to be complicated or tasteless.
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