• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Wanderlust and Wellness

  • Home
    • Privacy Policy
    • Terms and Conditions
    • Affiliate Disclaimer
    • Nutritional Disclaimer
  • Charcuterie Board Ideas
  • Party Appetizer Recipes
    • Chicken Wing Recipes
    • Air Fryer Recipes
  • Easy Cocktails
    • La Croix Cocktails
  • Party Desserts
  • Dinner Party Ideas
  • All Recipes
  • About
    • Work with Me
  • Shop
Home » Gluten-Free » Sheet Pan Philly Cheesesteak

Sheet Pan Philly Cheesesteak

LAST UPDATED: August 12, 2020 • FIRST PUBLISHED: July 16, 2019 • 4 Comments

Sharing is caring!

2528 shares
  • Share
  • Tweet
  • Yummly
  • Email
Jump to Recipe·Print Recipe

This Sheet Pan Philly Cheesesteak recipe brings all the delicious flavors of your favorite Philly cheesesteak minus the carbs. It’s both low-carb and gluten-free and cooks in under 30 minutes. With tender marinated flank steak surrounded by the flavors of onions, peppers, and mushrooms smothered in melted provolone cheese, it’s sure to be a dinnertime favorite.

a flank steak in the center of a baking sheet with peppers, onions and mushrooms surrounding it for a sheet pan Philly cheesesteak

Sheet Pan Philly Cheesesteak Recipe

Sheet pan dinners make dinnertime so easy – they’re truly a lifesaver when it comes to cooking dinner with minimal time and effort. Throw all the ingredients onto a sheet pan, cook, enjoy…it’s THAT easy!

Ingredients needed

uncooked flank steak, onion, green peppers, and mushrooms on a sheet pan

For this recipe, you’ll need the following ingredients:

  • 1 lb. flank steak
  • 2 Tbsp. steak seasoning
  • 3 Tbsp. Worcestershire sauce
  • 4 Tbsp. olive oil – divided
  • 1 tsp. minced garlic
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 white onion
  • 2 green peppers
  • 8 oz. sliced white mushrooms
  • 1/2 lb. thin-sliced provolone cheese

How to make sheet pan Philly cheesesteak

  1. First, add the flank steak, steak seasoning, Worchestershire sauce, 3 Tbsp. olive oil, and minced garlic to a storage baggie and massage the bag to fully cover the steak in the marinade. Refrigerate and marinate overnight.
  2. Preheat the oven to 400 degrees F.
  3. Remove the flank steak from the baggie and place in the middle of a sheet pan.
  4. Cut the onion and green pepper into long slices and add to the sheet pan around the flank steak.
  5. Add the mushrooms to the sheet pan.
  6. Drizzle 1 Tbsp. of olive oil over the vegetables. Season with the salt and pepper and toss with your hands to coat.
  7. Bake for 15-20 minutes or until the internal temperature of the meat reaches 135 degrees F.
  8. Remove the sheet pan from the oven and carefully drain off any excess juices from the sheet pan. Then, cover the veggies with the thin-sliced provolone.
  9. Switch the oven to the broiler setting and place the sheet pan back into the oven just until the cheese melts.
  10. Remove from oven and let rest for a few minutes then slice and serve.
flank steak sheet pan Philly cheesesteak sliced

Recipe FAQs

What if my oven doesn’t have a broiler setting?

If your oven does not have a broiler setting, just place the sheet pan back into the oven with the cheese and let it melt in the oven without the broiler.

Can I use a different type of steak?

Yes, you could use chuck, skirt, or even strip or ribeye. You would cook the steaks using the same process and only cook to medium-rare – 135 degrees F.

How do I slice flank steak?

You’ll want to cut the flank steak against the grain. First, find the direction of the grain, which is the direction the muscles are aligned. Then, slice across the grain rather than parallel with it. This will help keep the meat tender.

sheet pan Philly cheesesteak recipe

Recommended kitchen tools for this recipe

Wanderlust and Wellness participates in the Amazon affiliate program. Please see my affiliate disclaimer.

  • For the longest time, I did not have a meat thermometer and just ‘winged it’ when checking meat for doneness. The result was dry, overcooked meat! It’s so much easier having a meat thermometer on hand to check the internal temperature and get that perfect doneness!
  • Having a good set of steak knives is key when cutting and serving steak.

Check out these other sheet pan recipes that make dinner easy!

  • Sheet Pan Sweet and Spicy Chicken – an easy sheet pan twist on a classic Chinese dish
  • Healthy Mahi Mahi Recipe – a full meal on one sheet pan
  • Oven Baked Mahi Mahi – butter lemon Mahi Mahi fillets

Enjoy these other beef recipes!

  • Skirt Steak with Blue Cheese Polenta – a delicious comfort food dish
  • Mississippi Post Roast – an easy slow cooker dinner full of flavor
  • Air Fryer Sticky Asian Beef – a super easy air fryer beef recipe

Sheet Pan Philly Cheesesteak

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
sheet pan Philly cheesesteak recipe

Sheet Pan Philly Cheesesteak (Low-carb, Gluten-free)


  • Author: Jennifer
  • Prep Time: 1 day
  • Cook Time: 20 min
  • Total Time: 24 hours 20 minutes
  • Yield: 4 1x
Print Recipe
Pin Recipe

Description

A delicious gluten-free and low-carb dinner recipe, this Sheet Pan Philly Cheesesteak recipe brings all the flavor of your favorite Philly cheesesteak without the carbs.


Ingredients

Scale
  • 1 lb. flank steak
  • 2 Tbsp. steak seasoning
  • 3 Tbsp. Worcestershire sauce
  • 4 Tbsp. olive oil – divided
  • 1 tsp. minced garlic
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 white onion
  • 2 green peppers
  • 8 oz. sliced white mushrooms
  • 1/2 lb. thin-sliced provolone cheese

Instructions

  1. First, add the flank steak, steak seasoning, Worchestershire sauce, 3 Tbsp. olive oil, and minced garlic to a storage baggie and massage the bag to fully cover the steak in the marinade. Refrigerate and marinate overnight.
  2. Preheat the oven to 400 degrees F.
  3. Remove the flank steak from the baggie and place in the middle of a sheet pan.
  4. Cut the onion and green pepper into long slices and add to the sheet pan around the flank steak.
  5. Add the mushrooms to the sheet pan.
  6. Drizzle 1 Tbsp. of olive oil over the vegetables. Season with the salt and pepper and toss with your hands to coat.
  7. Bake for 15-20 minutes or until the internal temperature of the meat reaches 135 degrees F.
  8. Remove the sheet pan from the oven and carefully drain off any excess juices from the sheet pan. Then, cover the veggies with the thin-sliced provolone.
  9. Switch the oven to the broiler setting and place the sheet pan back into the oven just until the cheese melts.
  10. Remove from oven and let rest for a few minutes then slice and serve.

Notes

  • If flank steak is not available, you can use chuck, skirt, strip or ribeye and cook to medium-rare.
  • For an even faster dinner, pre-cut the veggies the night before.
  • Nutritional Disclaimer
  • Category: dinner
  • Cuisine: American

Keywords: sheet pan dinners, gluten-free dinners, sheet pan Philly cheesesteak

Did you make this recipe?

Tag @wanderlustandwellness on Instagram and hashtag it #wanderlustandwellness

Jennifer

Jennifer is the recipe developer and food photographer behind Wanderlust and Wellness since 2016. She creates easy, approachable gluten-free recipes for the everyday home cook; because cooking gluten-free doesn’t mean food has to be complicated or tasteless.

Let’s Connect!

  • Facebook
  • Instagram
  • Pinterest

Reader Interactions

Trackbacks

  1. 15 Healthy Sheet Pan Meal Prep Recipes | Easy Meal Prep Ideas says:
    August 31, 2021 at 6:34 am

    […] Check it here. […]

    Reply
  2. Healthy Sheet Pan Meals For The Family - The Instant Pot Table says:
    July 29, 2021 at 9:23 am

    […] Sheet Pan Philly Cheesesteak – Wanderlust and Wellness […]

    Reply
  3. 15 Best Sheet Pan Recipes For Meal Prep says:
    May 18, 2021 at 8:43 pm

    […] Check it here. […]

    Reply
  4. 12 Healthy Easy Sheet Pan Dinner - keto Low Carb Recipes says:
    March 6, 2020 at 4:04 pm

    […] Check it here.  […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hey there! Welcome to Wanderlust and Wellness! Here you'll find simple yet elegant recipes for the everyday woman. These recipes are easy enough for a weeknight dinner, but also elegant enough to serve to your dinner guests. Click here to meet Jennifer!

Let’s Connect!

  • Facebook
  • Instagram
  • Pinterest

Copyright © 2022 Wanderlust and Wellness

Terms and Conditions - Privacy Policy