This Fig & Burrata Appetizer is one of the easiest party appetizers to make. Perfect for holiday parties and fun family gatherings! Make certain to check out these Easy Appetizers for a Crowd as well!
When it comes to making an appetizer, I want something fast and simple. This is why this appetizer with just 5 simple ingredients is always at the top of my list! It has such an awesome flavoring and taste.
Ingredients Needed
- 12 fresh figs, stemmed and cut in half
- ¼ cup raw honey
- 8 sprigs fresh thyme – divided
- 8 ounces burrata cheese
- Sliced baguette and crackers
How to make this Fig & Burrata Appetizer
- Preheat the oven to 375 degrees F.
- Rinse the figs, remove the stems, and cut in half.
- Place onto a lined baking sheet, cut side up, and drizzle with the honey.
- Lay four thyme sprigs across the tops of the figs.
- Roast for 15 minutes until the figs are tender.
- Place the burrata cheese ball into the center of a platter, then surround it with the roasted figs. Drizzle with additional honey and garnish with additional sprigs of thyme.
- Add the sliced baguette and crackers to the platter and serve.
Fig & Burrata Appetizer FAQs and Notes
How do you know the figs are done baking in the oven?
If they’re fork-tender, they’re done. Just use a fork and carefully touch the inside of the fig. If you have to push hard, they need more time in the oven.
How do you store leftover fig dip?
You’ll need to keep this stored in the fridge in a container with a lid. This will stay fresh for several days.
What else can you dip into this easy dip recipe?
While crackers are the most popular, you can also try celery or even rice cakes. As long as you like what you’re dipping, that’s all that matters!
Recommended kitchen resources for this recipe
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Fig & Burrata Appetizer Recipe
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This Berry La Croix Vodka Smash is the perfect cocktail to serve at your next function! It is refreshing and hydrating while still being amazingly flavorful. This La Croix Cocktail has the perfect mix of tangy and sweet to spice up your event!
Ingredients
- 1 cup fresh mixed berries
- 2 oz. vodka
- 1 Tbsp. simple syrup
- Crushed ice
- Berry La Croix
Instructions
- Add the fresh berries, vodka, and simple syrup to a cocktail shaker and muddle them together.
- Strain the muddled liquid into a highball whiskey cocktail glass through a sieve. Fill the glass with crushed ice.
- Fill the glass with Berry La Croix. Garnish with additional fresh berries and serve.
Notes
What makes a drink a smash?
Adding extra fruit in the drink and as a garnish will qualify the drink as a proper smash.
Can you use different berries?
Absolutely! If you'd like to change up the berries go for it! I think strawberries or cranberries would pair very well with this La Croix flavor.
Does La Croix have alcohol?
No, La Croix by itself does not contain alcohol but it does provide a wonderful combination of flavor and fizz!
Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 115Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 3mgCarbohydrates: 13gFiber: 3gSugar: 9gProtein: 1g
The recipes included on this website are written and produced for informational purposes only. I am not a certified nutritionist or medical professional, and the nutritional data on this site have not been evaluated or approved by a nutritionist, registered dietician ,or other medical professionals.
Jennifer is the recipe developer and food photographer behind Wanderlust and Wellness since 2016. She creates easy, approachable gluten-free recipes for the everyday home cook; because cooking gluten-free doesn’t mean food has to be complicated or tasteless.
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