Sweet Pineapple Dip is the perfect dessert dip for any and all occasions. This is a fast recipe with a sweet flavor that everyone will love!
Make certain to check out my Easy Appetizers for a Crowd to get some other really great recipes and ideas!
This easy pineapple dip recipe never lets me down. It’s perfect for summer, winter, and all the days that are in between. You’ll have to stay strong to your “no double-dipping” rule because people are going to be trying to sneak in one more bite!
If you’re looking for a tasty recipe, I highly recommend that you give this dip a try. It’s full of amazing flavor and taste!
Ingredients Needed
- 8 oz cream cheese – softened
- 20 oz crushed pineapple
- 1 package (3.4 oz.) vanilla instant pudding mix
- 1 cup original Cool Whip whipped topping
- Fresh fruit – strawberries, blueberries, blackberries, pineapple
How to make Sweet Pineapple Dip
- In a large mixing bowl, add the softened cream cheese and beat with a hand mixer until smooth and creamy.
- Add in the crushed pineapple and vanilla pudding mix to the bowl, mix until combined.
- Lastly, fold in the Cool Whip whipped topping by hand until thoroughly combined.
- Serve with fresh fruit.
Recipe FAQs and Notes
Can you use frozen fruit?
Fresh fruit is best. This is because frozen fruit will thaw and become a bit sloppy mess. Plus, you can’t beat the flavor of in-season fresh fruit!
What else can you dip in this sweet dessert dip?
I love dipping graham crackers, vanilla wafers, or even just eating a giant scoop with a spoon. (Don’t judge!)
How do you store leftover dip?
Due to the added ingredients, you need to keep this stored in the fridge and kept cold. I make certain to put a lid on it so that it stays fresh.
Recommended kitchen resources for this recipe
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Enjoy these other dip recipes
Sweet Pineapple Dip Recipe
Sweet Pineapple Dip
Sweet Pineapple Dip is the perfect dessert dip for any and all occasions. This is a fast recipe with a sweet flavor that everyone will love!
Ingredients
- 8 oz cream cheese - softened
- 20 oz crushed pineapple
- 1 package (3.4 oz.) vanilla instant pudding mix
- 1 cup original Cool Whip whipped topping
- Fresh fruit - strawberries, blueberries, blackberries, pineapple
Instructions
- In a large mixing bowl, add the softened cream cheese and beat with a hand mixer until smooth and creamy.
- Add in the crushed pineapple and vanilla pudding mix to the bowl, mix until combined.
- Lastly, fold in the Cool Whip whipped topping by hand until thoroughly combined.
- Serve with fresh fruit.
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 215Total Fat: 13gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 30mgSodium: 143mgCarbohydrates: 24gFiber: 1gSugar: 17gProtein: 3g
The recipes included on this website are written and produced for informational purposes only. I am not a certified nutritionist or medical professional, and the nutritional data on this site have not been evaluated or approved by a nutritionist, registered dietician ,or other medical professionals.
Jennifer is the recipe developer and food photographer behind Wanderlust and Wellness since 2016. She creates easy, approachable gluten-free recipes for the everyday home cook; because cooking gluten-free doesn’t mean food has to be complicated or tasteless.
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